Farmhouse inn Grand Ballon

Specialities: typical mountain meal, fleischnackas, potatoes au gratin with goat's cheese, hot goat’s cheese, kid’s cheese in spring…. Closed from 11 November to Christmas. During the winter : Only opened on Saturdays, Sundays, bank holidays and during school holidays (B Zone)

  • Pets allowed : yes
  • Gourmet restaurant : no
  • Alsatian cuisine : yes
  • Tarte flambée : no
  • Vegetarian : no
  • Fish : no
  • Gluten-free : no
Additional information
  • Restaurant prices (in €) :
    • Min. menu : 16
    • Maxi menu : 28
    • Min. menu : 24
    • Max. menu : 30
    • Min. "marcaire" dinner : 16
    • Max. "marcaire" dinner : 24
  • Payment method : Credit card, Cheque, Cash
  • Type of food : Traditional
  • Specialities : Repas marcaire, Alsatian
  • Practical restaurant service : Snacks, Group reception, Takeaway
  • Languages spoken : French, German, English
  • Practical services : Group reception
  • Number of places to eat :
    • room 1: : 20
    • room 2: : 15
    • room 3: : 25
    • room 4: : 45
    • Total number of covers in the dining room : 105
    • terrace 1: : 40
    • Nombre total de couverts en terrasse: : 40
  • Restaurant facilities : Terrace, Bar
  • Equip./services for kids : Highchair, Possibility to heat up baby bottles or baby food, Baby changing table/mat
  • Equipement et services vélos : E-bike charging station
Accreditations
Label th
Label th-mental
Label th-visuel
Contact us by e-mail

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