Restaurant run with warmth and enthusiasm by Céline and Lukas EDL, she from Colmar, he from Vienna in Austria, this ancestral cellar which is decorated with a "Moor's head" (the name of the place in Alsatian), in a stained glass window - according to the local legend, the latter would have been brought back by a knight from the crusades - is still the gourmet star of its beautiful wine-growing village, located on the hillside.
The cosy, warm and friendly decor, with its benches, its nooks and crannies, its striped fabrics and its counter, extends to a beautiful summer terrace at the back. As for the cuisine, Lukas plays on the local tradition with skill, finesse and flexibility.- Pets allowed : yes
- Gourmet restaurant : no
- Alsatian cuisine : yes
- Tarte flambée : no
- Vegetarian : yes
- Fish : yes
- Gluten-free : yes
Additional information
- Restaurant prices (in €) :
- Min. menu : 12
- Maxi menu : 26,50
- Min. group menu : 32
- Max. group menu : 39
- Payment method : Credit card, Cheque, Cash
- Type of food : Traditional, Winstubs
- Specialities : Alsatian, Baeckeoffe, sauerkraut , Cheese, Fish, Vegetarian , Gluten-free, Bio
- Practical restaurant service : Group reception, Takeaway
- Internet connection : Free wi-fi
- Languages spoken : French, German, English
- Practical services : Group reception
- Number of places to eat :
- room 1: : 35
- room 2: : 35
- Total number of covers in the dining room : 70
- terrace 1: : 30
- Nombre total de couverts en terrasse: : 30
- Restaurant facilities : Garden, Terrace, Club
- Equip./services for kids : Highchair, Table set for drawing
Accreditations
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