At the entrance of Ribeauvillé, this restaurant welcomes you for a discovery of the Alsatian culinary heritage. In a modern but warm decor, you can enjoy a variety of dishes ranging from the traditional tarte flambée to the "cordon bleu " with munster cheese. A varied choice for a tasty meal in the atmosphere of an Alsatian wistub.
- Pets allowed : yes
- Gourmet restaurant : no
- Alsatian cuisine : yes
- Tarte flambée : yes
- Vegetarian : no
- Fish : no
- Gluten-free : no
Additional information
- Payment method : Credit card, Cheque, Holiday vouchers, Cash, Luncheon vouchers, Transfer
- Type of food : Brewing, Traditional, Winstubs
- Specialities : Alsatian, Baeckeoffe, Flammenkuchen, sauerkraut
- Practical restaurant service : Dish of the day, Caterer and banquet organiser, Takeaway, Wine waiter
- Internet connection : Free wi-fi
- Languages spoken : French, German, English
- Number of places to eat :
- room 1: : 110
- Total number of covers in the dining room : 110
- terrace 1: : 40
- Restaurant facilities : Terrace, Air conditioning, Bar
- Equip./services for kids : Highchair
Accreditations
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