Restaurant Au Caveau de l'Etable
Located in the heart of the small thermal town of Niederbronn-les-Bains, the Caveau de l'Etable welcomes you in an authentic, contemporary and warm atmosphere, just like the cuisine offered by Hélène Ober. The chef offers a tasty and authentic cuisine based on fresh and local products cooked with passion. The menu is composed of dishes with a touch of Alsatian cuisine. Tartes flambées in the evening.
- Pets allowed : yes
- Gourmet restaurant : no
- Alsatian cuisine : yes
- Tarte flambée : yes
- Vegetarian : yes
- Fish : yes
- Gluten-free : yes
Additional information
- Restaurant prices (in €) :
- Min. menu : 15
- Maxi menu : 30
- Min. menu of the day : 16
- Min. dish of the day : 11
- Min. children's menu : 10
- Payment method : Credit card, Holiday vouchers, Cash, Luncheon vouchers
- Type of food : Traditional
- Specialities : Alsatian, Flammenkuchen, Fish, Vegetarian , Gluten-free, Bio
- Practical restaurant service : Dish of the day, Takeaway
- Languages spoken : French, German, alsacian, English
- Number of places to eat :
- room 1: : 20
- room 2: : 32
- room 3: : 32
- Total number of covers in the dining room : 84
- terrace 1: : 20
- Restaurant facilities : Terrace, Air conditioning
- Equip./services for kids : Highchair, Small free gift (baloon, lolly etc), Booster seat, Baby changing table/mat
Accreditations
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