Auberge de la Rothlach
In altitude, next to the “Champ du Feu”, enjoy the local cuisine : the chef’ll cook you a trout from the fishpond or any other meal of his specialities. In winter, you’ll be able to take a snowshoeing hike followed by a fondue to warm you up !
- Gourmet restaurant : no
- Alsatian cuisine : yes
- Tarte flambée : no
- Vegetarian : no
- Fish : no
- Gluten-free : no
Additional information
- Type of food : Traditional
- Specialities : Alsatian
- Practical restaurant service : Hot food round-the-clock
- Number of places to eat :
- Total number of covers in the dining room : 80
From to